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Commercial Electric Cooktop

Last Updated: 07/31/24
Commercial Electric Cooktop

A commercial cooking unit that provides direct heat to a cooking container (i.e., a pot or pan), or works with the cooking container to generate heat, which is transferred to the product within the cooking container. There are multiple variations of these devices which utilize electric resistance heating or electric inductive heating, including counter top range, hot plate, heavy-duty range, etc.

Product Details

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If there is more than one program listed below, agencies are directed to prioritize multi-attribute products, which meet statutory purchasing program requirements (asterisk) and one or more required Environmental Protection Agency purchasing programs.

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Procurement Info

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